INGREDIENTS

• 2 oz. lime juice
• 2 oz. cream (de coconut)
• 2-1/2 oz. strawberry simple syrup*
• 4 oz. Doc’s Tea Island Coconut
• 2 oz. grand mariner
• 1‐1/2. oz. tequila
• Strawberry for garnish

Combine ingredients and shake. Pour over ice.

*Strawberry Simple Syrup:  Bring equal parts sugar and water to a boil to dissolve sugar.  Cool then blend one cup with 1-1/2 cups sliced strawberries.